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Full Menu

Our full menu shows a list of all the dishes we currently offer. This gives you the ability to choose exactly which foods your event needs or see our Pre-planned Meals! Prices vary depending on services and number of choices, please request a quote for more details.

PLEASE NOTE:  We have a minimum of 75 ppl for our catering orders

Appetizers and Finger Foods!

Get started with some delicious finger foods, starters, and plates to share! Want something for folks to nibble on as the event gets started but don't want to start a main course early? Appetizers and finger foods to the rescue! Or, are you wanting to skip the meal entirely and have a more laidback, social event? Appetizers and finger foods!!

Hummus

Classic chick pea hummus served with chips, veggies, pita bread, or a combination of the three. Add roasted red pepper for some extra flavor!

Brie Bites

Mini morsels of cheesey goodness! Puff pastry filled with brie and topped with cranberry sauce, and crushed pecans. 

Baguette with Pesto

Homemade French Baguettes, sliced and served with our Garlic or Tomato Pesto! (Or both!)

Friut Salad

We take the freshest fruits we can find, cut them up and throw a touch of some of our favorite flavors like lime juice and cinnamon. It's like Mother Nature's candy! (Add yogurt to make it a bit more decadent!)

Greek Salad

Chopped Romaine lettuce, cherry tomatoes, onions, kalamata olives, and english cucumber all topped with feta cheese and a house made dressing.

House Salad or Chef's Cob Salad

Leafy greens, tomatoes, shredded carrots and cabbage. Add hard boiled eggs, turkey breast, ham, and avocado for our combo of a Chef's Salad and Cob Salad. Served with your choice of Ranch, Bleu Cheese, Italian, Balsamic Vinaigrette, or Raspberry Vinaigrette.

Bruschetta w/ Tomato and Basil

Simple, elegant, and delicious! We toast slices of our French Bread to perfection and serve if with fresh Plum or Roma Tomatoes chopped with Fresh Basil and Kosher Salt.

Baked Brie

This one is for the soft cheese lovers! Panko crusted Brie serve with perfectly toasted slices of our French Bread.

Entrees and Main Courses

Time to eat! Rice, pastas, curries, meats, sandwiches, and more! We recommend choosing more than one if there will be 20 or more people eating. It helps ensure everyone leaves happy!

Rice Dishes
Jambalaya

Andouille sausage, Chicken thighs, and Shrimp cooked in savory rice with onions, green bell pepper, and celery, the holy trinity!

Pesto and Walnut Risotto

A classic risotto with house-made garlic-basil pesto and chopped walnuts. Add chicken, beef, or bacon! 

Porcini Risotto with Bacon and Peas 

Mushroom risotto made with white wine, Bacon, Peas, Parmesan Cheese, and garlic.

Asian Dishes
Sweet Chili Chicken, Beef, or Pork

Your choice of meat/s served with fried or steamed rice and steamed or pan-fried veggies.

Teriyaki Chicken, Beef, or Pork

Your choice of meat/s served with fried or steamed rice and steamed or pan-fried veggies.

Thai Red Curry

Coconut curry made with red curry paste, golden potatoes, bell peppers, and your choice of chicken, beef, or shrimp. Served with white or fried rice.

Pad Thai

Classic Pad Thai with your choice of beef, chicken, shrimp, or veggies.

Chicken Udon Curry

A Japanese roux based curry served over Udon Noddles with Carrots, Onions, Shiitake Mushrooms.

Chicken Korma

In Indian, Korma means "to braise" but we take the British Indian Restaurant approach and cook our chicken in a mild, buttery, delicious sauce. Served over steamed Jasmine Rice

Pad Thai

Classic Pad Thai with your choice of beef, chicken, shrimp, or veggies.

Pasta Dishes
Chicken Bacon Mac n' Cheese

A blend of 3 cheeses covering cellentani or elbow pasta with chicken, bacon, garlic, and onions generously topped with parmesan and bread crumbs.  

Baked Ziti

A family recipe! Ziti baked with Italian sausage, house made tomato sauce, and parmesan and mozzarella cheese.

Lasagna

Layers of marinara sauce, ricotta cheese, beef and sausage, and the well known large flat noodles. Some things never need to change.

Fettucini Alfredo

Italian-American food at it's finest! This cream based, cheese infused sauce goes well with chicken or shrimp. We like it with peas, but we'll leave that as an option if you're weary. *Add peas for a chef's favorite.

Spaghetti and Meatballs

Quality spaghetti, always al dente, served with our Classic House Tomato Sauce or Arrabiata and hand-rolled beef and sausage meatballs!

Meats and Meat Dishes
Roasted Chicken Breasts, Thighs, Drumsticks

After a mild brining we dry rub these birds and roast them to perfection! Add BBQ sauce or Teriyaki for extra tang!

Pulled Pork Sandwiches

Tender, juicy, smoked pork butt pulled and served with mustard, classic, sweet, or spicy BBQ sauce the classic way or add some coleslaw for a staple of Caroline BBQ!

Sides

Make your meal complete with the perfect sides along with your entree! 

Greek Salad

Chopped Romaine lettuce, cherry tomatoes, onions, kalamata olives, and english cucumber all topped with feta cheese and a house made dressing.

House Salad 

Leafy greens, tomatoes, shredded carrots and red onion. Served with your choice of Ranch, Bleu Cheese, Italian, Balsamic Vinaigrette, or Raspberry Vinaigrette.

Pesto and Walnut Risotto

A classic risotto with house made garlic-basil pesto and chopped walnuts. 

Mashed Potatoes

You've had the rest, now have the best! Marc does not hesitate to put these mashed spuds up against any you've ever had! If you find better, he wants to know where and who to give his money to. 

Pan fried Rosemary Gold Potatoes

Golden potatoes pan fried in extra virgin olive oil with rosemary, crushed garlic, minced onions, a touch of crushed red pepper and, of course, salt and pepper.

Garlic Bread

French baguette topped with a blend of butter, roast garlic, salt, and pepper and toasted

Asian Fried Veggies

A mix of carrots, sugar snap peas, broccoli, red bell peppers, onion, and garlic roasted and lightly tossed in soy sauce.

Streamed Broccoli or Mixed Veggies

Any combination of broccoli, carrots, cauliflower, green beans, or zucchini, lightly salted and tossed.

Mac n' Cheese

A blend of 3 cheeses covering cellentani or elbow pasta with bacon, garlic, and onions generously topped with parmesan and bread crumbs. 

Bakery

No intro need, we're sure.

Scones or Muffins

Cranberry, Blueberry, Strawberry, Mixed berry, Lemon-poppy seed, or Lemon-Lavender. 

Cookies

Sugar, Chocolate Chip, Chocolate crinkle, Toffee, Vanilla Wafers, or you can suggest a cookie!

Pies or Mini Pies

We make pies!! Apple, Strawberry-Rhubarb, Blueberry, Pumpkin, and Pecan pies! Options are seasonal and prices differ between pies.

Mini Donuts

Mini cake donuts in regular or chocolate, plain or dusted. They're just good!

Deserts

The icing on the cake so to speak.

Chocolate Mousse

Creamy, not too sweet, served with a raspberry or strawberry drizzle. Can be served with fresh fruit or cookies upon request.

Ice Cream

Homemade Vanilla, Chocolate, Strawberry, or Coffee. Served with fruit or chocolate drizzles. Can be served with fresh fruit or cookies upon request.

Sorbet

Strawberry, Raspberry, Mixed Berry, Orange, or Key lime sorbet. Can be served with fresh fruit or cookies upon request.

Specialty Deserts

When it's too special for just any desert!

Specialty Cakes

Are you are someone you love getting married, renewing vows, or celebrating somehting equally special?

First, congratulations!

Second, contact us today for specialty cake options!

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Mini Donut Displays

We have fun arranging these mini cake donuts into cake like towers, mock flower arrangements and more! Contact us to discuss!

Not seeing quite what you want!?
Reach out!
We love cooking new things!

** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.**

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